
These tasty treats are perfect for family snacks on the go
Ingredients
2 Veggie Sausages (pre-cooked)
1 Sheet of Ready Rolled Pastry
Handful of Cheese (optional)
Method
All you need is your sausages of choice, ready rolled pastry, and a little cheese if you fancy (or leave out to make them dairy & egg free!)
- Preheat the oven to 180C
- Cook your veggie sausages
- Line them up and roll the pastry into a log shape
- Seal the edges and chop into small blocks
- Sprinkle with a little cheese
- Bake for 10 mins
- Enjoy!


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