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Easy Cheesy Savoury Flapjacks

  • Prep time: 5 mins
  • Cooking time: 25mins
  • Difficulty: Easy
  • Serves: 6 portions
cheesy savoury flapjacks


120g Rolled oats

40g grated cheese (or opt for dairy free)

20g of butter (or dairy alternative)

half an avocado (mashed)

2 carrots finely grated



Add everything into a bowl & mix until you get a thick, sticky mixture, line a tin & add your mixture, pressing firmly down to make a tight flapjack square.

Bake for 25 minutes at 180°c. Cool, then slice.

Lasts 2-3 days when stored in an airtight container.

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